Domaine Vincent Dauvissat was established in the 1920s by Robert Dauvissat, and the reputation of the domaine was established by his son, René. Vincent started working with his father in the 1970s and today runs the domaine. Vincent Dauvissat farms nearly 30 acres of meticulously kept vineyards, following sustainable, organic and biodynamic methods. 

Wine Advocate:

"The 2023 Chablis 1er Cru La Forest is nothing short of superb in bottle and ranks among the year's most authoritative wines. A pure, marine-inflected opening—iodine, lemon peel and oyster liquor mingled with beeswax and dried apricot—precedes a concentrated yet tensile palate of taut muscularity. Bright acidity and abundant chalky extract lend the wine a bracing, kinetic edge, culminating in an intensely saline, persistent finish. Dauvissat here once again affirms its status as one of the site's greatest interpreters."