Vega Sicilia, 'Unico' Ribera del Duero 2014
Spain / Red

Vega Sicilia, 'Unico' Ribera del Duero 2014

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Founded in 1864, Vega Sicilia remains Spain’s most prestigious estate, dedicated to producing "timeless" wines through an unparalleled 10-year aging process. The 2014 Único is sourced from the estate’s most elite 40 hectares of vineyards, where vines average 35 years of age and sit on high-altitude limestone and clay slopes between 700 and 900 meters. The 2014 vintage was characterized by a classic Atlantic influence, featuring a mild winter followed by a generous growing season that required rigorous green pruning to maintain concentration and quality. A warm, dry September allowed for a slow, perfect ripening of the Tinto Fino and Cabernet Sauvignon grapes, resulting in a wine of immense precision and "fine-boned" structure. This combination of a cool growing cycle and meticulous fruit selection produced a vintage celebrated for its vibrant acidity, silky tannins, and extraordinary longevity.

Country
Spain
Sub-Region
Ribera del Duero
Region
Castilla Y Leon
Varieties
Tempranillo, Cabernet Sauvignon
Farming
Organic
Soil
Sand, clay and limestone.
Winemaking
Fermentation was conducted in oak vats using indigenous yeasts, followed by a secondary malolactic fermentation in stainless steel to ensure precision and purity. The aging regimen is legendary for its complexity: the wine spent approximately six years in wood, beginning with a year in new 225-liter oak barrels, followed by three years in used barrels, and concluding with nearly two years in large-format 20,000-liter oak vats. Finally, the wine rested in the bottle for over three years in the winery’s cellars.