
From Jasper Morris:
" A glowing crimson to purple colour. The bouquet is more complex, more of a range of fruit ripenesses including some darker berries, quite ripe at the front of the palate, then freshened up with a whole bunch tingle behind, good acidity and greater length than Fournaux. An interesting complex wine."
From Andy:
" Really giving at this time. Sweeter, rounder fruit with notes of flowers and spice. Palate is balanced and lush (for Bize). Savory sanguine notes. Long finish, with fruit and secondary intermingling."
Country
France
Sub-Region
Savigny Les Beaune
Region
Burgundy
Varieties
Pinot Noir
Farming
Organic
Soil
deep, sandy soil
Winemaking
100% whole cluster. 4-5 day cool maceration at 15°C. Ambient yeast fermentation with pump-overs and foot punch-downs. Aged for 18 months in barrels (0-20% new). Racked once.