
Fruit
Earth
Acid
Body
Tannins
Japer Morris:
"Purchased grapes, near Ladoix. Lively fresh purple with a touch volatile that barely affects the quality of the wine. Marvellous energy on the nose, raspberry strawberry, a fine backbone, generous and dancing at the same time. Very long finish. More structure than many. "
Early June Arrival
Country
France
Sub-Region
Savigny Les Beaune
Region
Burgundy
Varieties
Pinot Noir
Farming
Organic
Soil
Clay, limestone
Winemaking
100% whole-cluster since 2014, ambient yeast fermentation with a pied de cuve, no mechanical pump-overs, limited foot punch-downs, aged two winters in 228L barrels (very little new oak). Minimal SO2 addition at harvest, then only if needed (during aging and before bottling), no fining, no filtration.