Fruit
Earth
Acid
Body
Tannins
Perrini's Primitivo comes from estate vines averaging 30 to 35 years old, with some getting up to 60 years, with full southern exposure on flat and slightly hilly sites. The soils are a mix of sand, limestone and clay, with a rockier nature on the slightly higher-elevation sites. The farming is certified organic.
Country
Italy
Sub-Region
Puglia IGT
Region
Puglia
Varieties
Primitivo
Farming
Organic
Soil
Sand, limestone and clay
Winemaking
Fermented and aged in stainless steel tanks.