Fruit
Earth
Acid
Body
Minerality
Little Crow Vineyards is a one-woman operation in the heart of Oregon's Willamette Valley, where founder and vigneron Jessica Miller applies her minimal-intervention philosophy to every step of the process. Having learned the hands-on, farmer-winemaker model from friends in Europe, Miller personally farms her organic and biodynamic vineyards. Her guiding principle is to put farming first, crafting wines that let the unique character of the fruit shine through. This approach results in soulful, terroir-driven wines with a scrappy and deeply personal touch. Among her most sought-after offerings is the cult-favorite "Pet Sounds," an effervescent and fun pét-nat rosé known for its fresh notes of pink berries and cream.
Country
United States
Sub-Region
Willamette Valley
Region
Oregon
Varieties
Pinot Noir
Farming
Organic
Soil
Volcanic influenced
Winemaking
Method Ancestrale