![Jean Noel Gagnard, Batard Montrachet Grand Cru 2021](http://florwines.com/cdn/shop/files/creative-cloud-express_9__compressed_76d53da2-a4e4-4bf0-8587-a72c27fb61f0_{width}x.jpg?v=1710545176)
Fruit
Earth
Acid
Body
Minerality
Notes from Becky Wasserman Co.:
"Gentle slope, southeast-facing, 240-250m altitude, with well-draining, clay-silt-limestone soil interspersed with broken stones. Certified organic farming with biodynamic influence.
Sorted, pressed and settled for 24-48 hours. Ambient yeast primary and malolactic fermentation in used barrels at 18°C. Racked to the cellar underground to age 18 months on the lees in barrels (80% new). Fined with casein and lightly filtered when necessary."
Country
France
Sub-Region
Batard Montrachet
Region
Burgundy
Varieties
Chardonnay
Farming
Organic
Soil
Well-draining, clay-silt-limestone soil interspersed with broken stones
Winemaking
Sorted, pressed and settled for 24-48 hours. Ambient yeast primary and malolactic fermentation in used barrels at 18°C. Racked to the cellar underground to age 18 months on the lees in barrels (80% new). Fined with casein and lightly filtered when necessary.