Fruit
Earth
Acid
Body
Minerality
Notes from Becky Wasserman Co.:
"30% slope, facing east, shallow marl soil. Farming is lutte raisonnée, with organic methods. Gently pressed, cool 90-day fermentation. Aged for 12 months in 300L and 600L barrels, followed by 6-12 months in tank."
Country
France
Sub-Region
Santenay
Region
Burgundy
Varieties
Chardonnay
Farming
Lutte Raisonée
Soil
Shallow marl soil
Winemaking
Gently pressed, cool 90-day fermentation. Aged for 12 months in 300L and 600L barrels, followed by 6-12 months in tank.