Lornet's Ploussard is an ode to the elegance and delicacy of this Jura specialty. Fermented in stainless steel and aged 9-12 months in neutral 228L barrels, the lack of winemaking intervention allows the Ploussard grape's bright red fruit qualities to shine. Light in tannin and body, its silky smooth texture is delightfully suave. Subtle spice nuances support cranberry and strawberry fruit overtones, while fresh acidity rounds out its refreshing profile. Good luck not drinking a second, or third glass!
Grey marl over limestone
Fermentation in stainless steel. Elevage in neutral oak 228 liter barrels for 9-12 months.