Producer notes from Francois Mikulski:
"IMeix Chavaux parcels, certain vintages of this wine are vinified separately and others are blended with the Meursault cuvée. The total surface area is 0.47 hectares. The average age of the vines is 35 years old. The sub-soil is made of rock plates.
Country
France
Sub-Region
Meursault
Region
Burgundy
Varieties
Chardonnay
Farming
Organic practices
Soil
Silt and clay over a layered limestone bedrock.
Viticulture: Organic (not certified)
Winemaking
Pressed, settled for 24-48 hours, ambient yeast fermentation and aging for 10 months on the lees in barrels (10% new), some bâtonnage until the malolactic conversion begins, racked and aged for an additional 2 months in tank, fined.