Chateau Brane-Cantenac, Margaux 1995
France / Red

Chateau Brane-Cantenac, Margaux 1995

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Fruit

Earth

Acid

Body

Tannins

Wine Advocate (Neal Martin):

"Tasted at the Brane-Cantenac vertical at the château, the 1995 Brane-Cantenac is a blend of 48% Cabernet Sauvignon, 40% Merlot and 12% Cabernet Franc. It has retained that lovely bouquet of raspberry coulis, strawberry, leather and a touch of iodine - clearly the best aromatics of the nineties. The palate is medium-bodied with fine-grain tannin, though not as grippy as previous bottles, the tannins having melted in recent years. There is something almost Asian about the finish - hints of hoisin lining the finish plus a tingle of Shezhuan pepper on the aftertaste. Probably at its peak, I would aver that this was Henri Lurton's first bonafide success at Brane-Cantenac after taking over at the beginning of the decade. Tasted March 2016."

 

 

Country
France
Sub-Region
Margaux
Region
Bordeaux
Varieties
Cabernet Sauvignon, Merlot, Cabernet Franc
Farming
Sustainable
Soil
Gravel, sand and clay