Notes from Champagne Agrapart et fils:

"Our 10-hectare vineyard extends mainly over Grands Crus planted with Chardonnay grapes. White grapes harvested and pressed by us.

Our winemaker approach is natural. The soils of our vineyard have always been maintained by plowing and each year we place a compost of local ingredients in the vineyard. The biological life of the soils generates health and productivity of the vineyard.

Our Champagne wines are neither fined nor filtered. Bottling takes place at the estate and riddling is manual.

Always vintage, this cuvée comes from plots chosen (Bionnes in CRAMANT and Champbouton in AVIZE) for their same geological profile. Thin soil right away on the chalk.
Precise, sapid and saline Mineral offers us the chalky dimension of its terroir. Disgorgement 2 months before the sale and dosage limited to 3 grams of sugar / litre. This cuvée is available in bottle and magnum."