Azienda Agricola Zappacosta is a family-run, certified organic estate located in the rolling hills of Bucchianico within Italy’s Abruzzo region. Guided by winemaker Matteo Zappacosta and his father Adamo, the estate specializes in crafting pure, terroir-driven expressions of native grapes like Montepulciano and Trebbiano. By pairing traditional hand-harvesting methods with modern, low-intervention vinification, they produce deeply structural, vibrant wines that beautifully reflect their calcareous-clay soils. Their commitment to sustainable viticulture ensures every bottle captures the authentic, rustic elegance of the Chieti province.