A blend of 50% Syrah, 30% Grenache and 20% Cinsault, hand-picked varieties from plots located about 300 m above sea level. This special rose was described by Robert Parker's Wine Advocate as "crunchy and refreshing, with a delicacy and minerality that sets it apart."

Winemaker Notes:

"Refreshing aromas of white peach with floral, mineral and white pepper notes. A complex wine with a fresh and long finish. It fits perfectly with all types of cuisine. It goes best with Mediterranean cuisine, spicy or exotic dishes. We recommend pairing wine with sushi, shellfish, vegetables, white meat and soft cheeses."