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One of our favorite white wine production zones in all of Italy, this Verdicchio is a perfect "winter white" that opens with notes of lemon peel, acacia, rosemary, sage and honey. The acidity is thriving and introduces a juicy/waxy texture that leans into a dry, herbal and salty finish with hints of gardenias and honeydew melon. Excels with shrimp and creamy vegetarian dishes.
In 1973 the Zaccagnini brothers established their Azienda Agricola (farm company) driven by a hobby that became a real passion during the time. Mario devoted himself to this activity and passed on his same passion to his daughter Rossella and to Franco, establishing a family-owned farm and business. The evolution of the activity was supported by paricular and territorial Conditions in Staffolo. In the last years, spectacular improvements in the product quality have been obtained thanks to a careful selection of the grapes, as well as to research and new technologies.