With vineyards perched on the eastern side of the canyon-like Adige river, partners Mario Pojer and Fiorentino Sandri have made some of the most distinctive and integral wines in Trentino for the past 40 years. This pet-nat, or methode ancestrale(primary fermentation finishes in the bottle trapping the bubbles), is made with the a hybrid grape called Solaris. There are no checmical treatmenst in the vibneyard or the cellar, including Sulphur. Hence the Zero Infinito. Elderflower, chamomile, golden apple and apricots all pop out of the glass. The palate is juicy, fresh, and dry.
From rock of volcanic origin, broken up porphyry with a dark brown color