Fruit
Earth
Acid
Body
Tannins
Notes from Rosenthal Wine Merchant:
This is the flagship wine of the Monastery. Its intrigue comes from the volcanic soils that underlay the vineyards and the longer than usual contact that the fermenting juice has with the skins … this being a vinification technique encouraged by Paolo Bea.
Country
Italy
Sub-Region
Lazio IGP
Region
Lazio
Varieties
Trebbiano, Malvasia Verdicchio
Farming
Organic
Soil
Volcanic
Winemaking
Aged for 12 months in a mix of stainless steel and fiberglass tanks.