Fruit
Earth
Acid
Body
Tannins
Note from Buon Vino UK:
"Antica Enotria has 12 hectares of vineyard just a few kilometres from the Gulf of Manfredonia.
These have been cultivated organically since 1993. The older vineyards are trained to the traditional local Puglia pergola, while the younger plantings, put in less than ten years ago, are trained to the spurred cordon. The finest vines are the varieties indigenous to Puglia."
Country
Italy
Sub-Region
Puglia IGT
Region
Puglia
Varieties
Primitivo
Farming
Organic
Soil
Sand, limestone and clay
Winemaking
Fermented in stainless steel tanks, aged in tank for 12 months, bottle aged 4 months before release.